Summer 2015 Issue of Edible Philly

A Fresh Batch has Just Arrived!

Pick up a complimentary copy of Edible Philly’s Spring 2015 issue
at one of these partner locations while supplies last or click here for additional venues.


Alba Vineyard, Milford, NJ

Berks County Wine Trail, Berks County

Chaddsford Winery, Chadds Ford

Cherry Grove Farm, Lawrenceville, NJ

Dock Street Brewing, Philadelphia

Fair Food Farmstand, Reading Terminal, Philadelphia

The Farm and the Fisherman BYOB, Philadelphia

Flying Fish, Somerdale, NJ

Franklin Hill Vineyards, Bangor

Galen Glen Winery, Andrea

Golden Pheasant Inn, Erwinna

Greensgrow Farm, Philadelphia

Griggstown Farm, Princeton, NJ

Hopewell Valley Vineyards, Pennington, NJ

Kimberton Whole Foods, Kimberton, Downingtown, Douglassville, 


Metropolitan Bakery, Philadelphia 

Peace Valley Lavender Farm, Doylestown

Penns Woods Winery, Chadds Ford

Pho Ha, Philadelphia

Reading Terminal Market, Philadelphia

Southwark Restaurant, Philadelphia

The Whip Tavern, West Marlborough

Trickling Springs Creamery, Chambersburg

The Waldorf School of Philadelphia, Philadelphia

Wegmans, Select Locations

Whole Foods Market, Various Locations

Wyck Farm, Philadelphia

The Woodlands at Phillips, Kennett Square


Edible Philly has arrived! Celebrating the vibrant, local food culture of Philadelphia and the surrounding Delaware and Lehigh Valley region, Edible Philly focuses on the people and the stories energizing one of the nation’s most dynamic food communities. Don’t miss a single mouthwatering issue. Subscribe or pick up a complimentary copy at one of our partner locations.